Episode 3: Frozen To Fabulous
- overview
- photos(21)
- videos(2)
- recipes(5)
PALATES-IN-TRAINING
Priscilla's downfall was cayenne pepper: Her steak left Chef Anne grasping for water.
Go Behind the Scenes
The Dish: Anne and Robert on Their Recruits
Episode Synopsis
To build the recruits’ understanding of flavor, Chefs Anne and Robert set out three sauces for each team to replicate by taste alone. Each chef then incorporates one of the sauces into a seafood dish, and their team members must recreate the recipe for the Skill Drill. For the Main Dish Challenge, Chefs Anne and Robert demo a multi-component "Frozen Meal Makeover" using fresh and flavorful ingredients for the recruits to replicate. After sampling the results, two more worst cooks must turn in their aprons and leave Boot Camp.
Frozen Dinners, Transformed
With well-cooked steak and glazed carrots, Joshie redeemed himself with Chef Anne.
Booted Recruits' Exit Interviews
Matt seemed shy, but he and Priscilla both had lots to say about their Worst Cooks experience.
Anne and Robert's Recipes
Test out your own skills with boot camp recipes.
Help Around the Kitchen
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Great Food Starts With the Right Equipment
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Watch Anne put chefs through the toughest job interview for the coveted role of executive chef.
Get Anne’s Top Recipes



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