Now I Am Become Death, the Exploder of Drinks

Wired magazine brings word on how to mix an exploding cocktail with their fabulously-named Manhattan Project. Genius.

Rupa Bhattacharya, Culinary Writer
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Death & Co — Off the Shelf

Learn how to craft cocktails at home from the master mixology team at New York City's renowned Death & Co. bar.

And Now, a Toast...

Have some fun at your next dinner party and serve a cheese course with toast shaped like goats, cows and sheep to match each cheese.