This Week in Animal Husbandry

Rupa Bhattacharya, Culinary Writer
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Adorable Bread Animals

Get the family into the kitchen to make these edible animals out of bread dough. They're super fun to create — and eat.

Healthy Every Week Challenge Weekly Round-Up

Our round-up of week one -- breakfast week -- of our Healthy Every Week January Challenge.

Weekly Bits: Irish Feasting

St. Patrick's Day might be over for the year, but you don't have to give up your favorite Irish-inspired recipes! Find new ways to enjoy cabbage and potatoes for less fat and calories with ideas from our readers.

Weekly Bits: Pumpkin Galore

We celebrated lots of holidays this week -- Halloween, National Oatmeal Day (Thursday), and National Chocolate Day (Wednesday). As always, you, our readers, had great ideas for all of them, from cooking with pumpkin to overnight oats. Here are our faves from the week.

Weekly Bits: Talkin' Tuna

Every week we publish our favorite reader tips, comments, and questions. Check out this week's list -- we might have included yours! On the menu: tuna salad, sweet and savory pumpkin, grilling with pomegranates, plus snacks to keep your appetite satisfied.

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The Pioneer Woman

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