On the Blogs: An Ice Cream Lock, Cupcake Sausage and a New Cut of Steak

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ice cream scoop

Photo by: OlgaMiltsova

OlgaMiltsova

Huffington Post: Sick of people breaking into your ice cream stash? Keep your pint safe with Ben and Jerry’s Euphori Lock.

NPR: How does Vegas Strip Steak sound to you? Oklahoma State University has discovered a new steak and is in the process of patenting the hidden cut of meat.

Wall Street Journal: Men enjoy being in the kitchen, too. Men of Generation X are catching up to women in cooking household meals.

Cupcake Project: What would happen if you filled a sausage casing with cupcake batter and threw it on the grill? You’ve got a cupcakewurst.

Bon Appétit: Have you ever cooked with white asparagus? Chef Kurt Gutenbrunner believes it is “something like foie gras or caviar,” and offers his expertise for the precious vegetable.

Next Up

What Is the Best Cut of Steak?

Pro tip: Cuts that run along the back tend to be the most tender and expensive.

How to Make Ice Cream without an Ice Cream Maker

Here, three different easy methods.

How to Make Ice Cream with an Ice Cream Maker

Here, a step-by-step guide with photos.

The Best New Frozen Treats in the Ice Cream Aisle

Summer’s most nostalgic treats just got a new twist.

Where to Get Free Ice Cream on National Ice Cream Day

Scoop up these deals and freebies July 17 and beyond.

How to Perfectly Grill Your Favorite Cut of Steak

Get it just right, every single time.

Mix-and-Match Ice Cream Cake

Combine your favorite flavors to make a fun summer treat.

Dolly Parton’s New Ice Cream Was So Popular It Crashed the Jeni's Website

Fans can try to get their hands on a pint (again) on April 15.

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