Yolk's on You

By: Food Network Magazine
otr_egg_v3.tif

otr_egg_v3.tif

Photo by: Sam Kaplan

Sam Kaplan

Folks in San Antonio love a good April Fools' joke. A signature dish at the A Night in Old San Antonio street fair is a "shypoke egg": a tostada topped with circles of melted white and yellow American cheese (a jalapeno slice highlights the "yolk"). The sunny-side-up look-alike was invented at Hipp's Bubble Room, and though the restaurant closed in 1980, event organizers still make the "eggs" from the original recipe. Try some at the festival, which kicks off April 23 ( admission from $10; niosa.org). Or take a crack at them yourself.

( Photograph by Sam Kaplan)
Keep Reading

Next Up

Nutrition News: Is Eating Egg Yolks as Bad as Smoking?

By now you’ve probably heard the rumor that eating egg yolks is as bad for your heart as smoking. We just had to weigh in on this!

On TV

The Pioneer Woman

9:30am | 8:30c

The Pioneer Woman

1:30pm | 12:30c

Chopped

3pm | 2c

Chopped

4pm | 3c

Chopped

5pm | 4c

Chopped

6pm | 5c

Chopped

7pm | 6c

Chopped

8pm | 7c

Chopped

9pm | 8c
On Tonight
On Tonight

Chopped

10pm | 9c

Chopped

11pm | 10c

Chopped

12am | 11c

Chopped

1am | 12c

Chopped

2am | 1c

Chopped

3am | 2c