May's "Name This Dish" Contest Winner

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Photo by: Kat Teutsch

Kat Teutsch

Each month, thousands of Food Network Magazine readers submit clever names for the back page's Name This Dish contest. Previous dishes include corn-crab deviled eggs (winning name: " Fish and Chicks"), cheese fries (" The Smotherload") and even a stuffed cupcake (" Heart of the Batter"). In the May 2013 issue, we asked readers to dream up names for this frozen drink (pictured above). Some of our favorites were:

Margajito
Nancy Boardman

Naples, Fla.

Borderlime
Mary Argyros
St. Louis
Margarita Banderita
Patricia Ramos

Sammamish, Wash.

But the winner, Beth David of Dublin, Ohio, really hit the mark when she dubbed it " Gulp of Mexico." Want to take a stab at naming this month's fried chicken (pictured below)? If you come up with the most fun, unexpected and inventive name, you could win $500 to spend on FoodNetworkStore.com. Click here to enter, and check back next month to see the winning name for June's fried ice cream.

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May's "Name This Dish" Contest Winner

Each month, thousands of Food Network Magazine readers submit clever names for the back page’s “Name This Dish” contest. In the May 2012 issue, we asked you to dream up names for bite-size cakes.

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