Crispy or Fatty Bacon: Which Do You Prefer?
Food Network Magazine's September issue 50 bacon recipes.
Bacon is much easier to chop when it's cold. Keep a stash in the freezer for weeknight meals.
... is actually more than one way. The perfect method depends on the circumstance. Here's how to get perfect bacon every time, no matter what.
Make bacon the star ingredient in pastas, salads, snacks and more from Food Network Magazine.
Learn about the different varieties of bacon so you know which slices to look for at the store.
We learned the answer the hard way.
All you need is a pack of your favorite bacon, a baking sheet, foil and 25 minutes.
These fun snacks are the perfect party starters.
Use your microwave to easily cook bacon with this step-by-step how-to.
Choosing and preparing pork belly, pork ribs and bacon