Garlicky Flatbread with Tomato Sauce on the Side — Most Popular Pin of the Week

Matt Armendariz, 2012, Television Food Network, GP. All Rights Reserved
If summer parties are all about casual, alfresco entertaining, then the menu at these seasonal bashes should be just as relaxed; that's where this week's Most Popular Pin of the Week comes in. Instead of an intricate, involved hors d'oeuvre, opt for this simple, eat-with-your-hands appetizer. Ready to eat in only 25 minutes, this crowd-pleasing recipe takes advantage of a welcome timesaver — prepared pizza dough — to turn out chewy, smoky grilled flatbread that's made conveniently on the grill, so you can spend time outside with your guests. For even more flavor, brush the dough with a garlic-spiked olive oil before grilling, and serve the bread with bright, no-cook tomato-vinegar sauce on the side.
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Get the Recipe: Garlicky Grilled Flatbread Strips with Fresh Tomato Sauce (pictured above)