Baja-Style Fish Tacos — Most Popular Pin of the Week

Make crispy fish the star of your next taco night.
Baja-Style Fish Tacos

Baja Style Fish Tacos: Marcela Valladolid

Photo by: Tara Donne ©Tara Donne

Tara Donne, Tara Donne

Crispy fried halibut and a creamy mayo-lemon sauce are a perfect pairing in this week’s Most Popular Pin of the Week, a top-rated recipe for easy fish tacos from Marcela Valladolid. According to Marcela, the batter on the fish, which comes together with a Mexican beer, "will change the way you think about fried fish."

For more sweet and savory favorites, check out Food Network’s Let's Cook Recipe of the Day board on Pinterest.

Next Up

Tacos Carne Asada — Most Popular Pin of the Week

A simple mojo sauce is all you need to make these standout steak tacos from Tyler Florence.

Brownie S'mores — Most Popular Pin of the Week

The marshmallow fluff puffs up and toasts, creating a swirled effect with the brownie topping. Turn on the oven light to watch the action and make this week's Most Popular Pin tonight.

Cheesecake Pancakes — Most Popular Pin of the Week

Food Network Magazine has created exact copies of the dishes, like this week's Most Popular Pin of the Week: Cheesecake Pancakes.

S’mores Cake — Most Popular Pin of the Week

This cake plays on a childhood favorite: s’mores. Layer store-bought marshmallow cream and toasted graham cracker crumbs for an easy filling, plus homemade ganache for an extra-chocolatey garnish.

Tuna Melt — Most Popular Pin of the Week

Creamy, warming and oh so cheesy, this week's Most Popular Pin of the Week is a tried-and-true comfort food.

Watermelon Slushies — Most Popular Pin of the Week

Watermelon is the only ingredient in this refreshing treat. Blend, freeze, then mash the watermelon for an even easier take on granita.

Brownie Tart — Most Popular Pin of the Week

No matter your feelings about Valentine's Day, you'll want to cozy up to this chocolatey dessert come February 14.

Veggie Lasagna — Most Popular Pin of the Week

This vegetarian main dish is packed with vegetables (butternut squash and spinach) and gets creamy goodness from part-skim mozzarella and low-fat milk.