Chipotle Shrimp Taco with Avocado Salsa Verde — Most Popular Pin of the Week

Tacos take a healthy turn (without sacrificing flavor) in this easy, top-rated recipe. See how it's done.

Food Network's Shrimp Taco as seen on Food Network

Photo by: Stephen Johnson ©2014, Television Food Network, G.P. All Rights Reserved

Stephen Johnson, 2014, Television Food Network, G.P. All Rights Reserved

This just in: Tacos can be healthy — while still tasting good. Yes, really. You don't have to sacrifice flavor to save a few calories, and this week's Most Popular Pin of the Week is proof of that. These top-rated shrimp tacos get their craveable bold flavor from a blanket of chipotle powder atop the seafood, which turns tender after just a few minutes on the grill. Skip the usually heavy toppings like cheese and sour cream, and opt for fresh picks instead. This avocado-tomatillo salsa, laced with fresh jalapeno, is just the burst of bright, cool taste and creamy texture to balance the tortilla-wrapped shrimp.

For more lightened-up recipes, check out Food Network's Let's Get Healthy board on Pinterest.

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