Portable Thanksgiving Dishes — Thanksgiving Tip of the Day
- Dinner rolls: Freshly made bread, dinner rolls or a lightened version of cornbread are delicious and easy items to bring.
- Cookies: Fun to make and easy to carry, bake up some cookies. Keep cookie size small for portion-friendly dessert.
When glazing your vegetables, add a touch of butter and sugar with a pinch of salt. Learn more here.
Stuffing your turkey changes the way you should cook the whole bird. Watch this video for Alton Brown's tips.
Food Network Magazine shows you how to make the perfect gravy in seven simple steps with photos.
If you have guests with special dietary needs coming over (the vegan nephew, the aunt with the nut allergy, the gluten-free neighbors), there's no need to fret.
Food Network's Thanksgiving checklist - 2 days away - have all of your ingredients at the ready. Read more.
Here are 10 tricks for tackling everything from "Yikes, who borrowed my fat separator?" to "Where am I going to put everything?" Let the holidays commence!
For crisper skin, unwrap the turkey the day before roasting and leave it uncovered in the refrigerator overnight.