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Chocolate Eggs, Marshmallow Chicks and Jelly Beans, Oh My! 8 Ways to Use Leftover Easter Candy

From rich chocolate eggs to colorful jelly beans, learn how one mom uses these sweet Easter treats in all-new ways.

8 Ways to Use Leftover Ham

With so many delicious ways to use the leftovers, you might want to make some extra ham this Easter.

10 Recipes for Leftover Easter Ham and Eggs

Get Food Network's recipes for leftover Easter ham and eggs and learn creative ways to repurpose those holiday leftovers.

All Fluff: How to Make Marshmallow Pops

Food Network Magazine shows you how to make fun marshmallow pops in minutes.

6 Ways to Use Leftover Hard-Boiled Eggs

Make the most of leftover hard-boiled eggs with these Food Network recipes.

Family Brunch with the d'Arabians and an Easy Easter Menu

Melissa looks back on a memorable family brunch on her show, Ten Dollar Dinners, and shares a few go-to meals for holidays and anytime brunches alike.

Move Over Ham: Alternative Main Dishes for the Easter Holiday

If you're tired of eating and/or serving ham every Easter, Food Network has some great alternative main dish recipes to reinvent your holiday dinner table.

Post-Easter Guide to Using Up All Those Hard-Boiled Eggs

As Monday morning rolls around, take that basket full of colorful hard-boiled eggs sitting in your fridge and try these recipe ideas ranging from classic to never-before-seen.

9 Ways to Revamp Deviled Eggs

Rethink traditional deviled eggs with these nine fresh updates.