VIDEO: Leftover Marshmallow Chicks Get a Whoopie Pie Makeover
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FN Dish Editor
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Chocolate Eggs, Marshmallow Chicks and Jelly Beans, Oh My! 8 Ways to Use Leftover Easter Candy
From rich chocolate eggs to colorful jelly beans, learn how one mom uses these sweet Easter treats in all-new ways.
8 Ways to Use Leftover Ham
With so many delicious ways to use the leftovers, you might want to make some extra ham this Easter.
All Fluff: How to Make Marshmallow Pops
Food Network Magazine shows you how to make fun marshmallow pops in minutes.
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Get Food Network's recipes for leftover Easter ham and eggs and learn creative ways to repurpose those holiday leftovers.
6 Ways to Use Leftover Hard-Boiled Eggs
Make the most of leftover hard-boiled eggs with these Food Network recipes.
5 Stuffing Makeovers
Lighten up your favorite stuffing recipe with these simple tricks.
Katie Lee's Chocolate-Peppermint Whoopie Pies — 12 Days of Cookies
Katie Lee's festive whoopie pies are loaded with marshmallow creme and cool crushed candy canes.
Leftovers Reinvented: 10 Healthy Tips
Don’t think you’ll ever be hungry for one more Christmas cookie? Think again! Instead of tossing those holiday leftovers to avoid more over-indulging, use them to your advantage. Here are some practical tips and recipes to help you reduce food waste and space out the calories.
