How to Eliminate Fish Bones
Here's an easy way to expose pesky bones in fish: Lay the fillet over an upside-down small bowl, then run your fingers over it to feel for bones. Pull them out with small pliers or fish tweezers, pressing down around the bone with your other hand so the fish doesn't tear. Give it a try with this Cornmeal-Crusted Trout from Food Network Magazine.
How to Grill Salmon
Everything you need to know, including how long to grill salmon.
How to Make a Basic Tomato Sauce: A Step-by-Step Guide
Read these simple steps for making a delicious tomato sauce, then watch our how-to video.
How to Gift the Perfect Wine to Absolutely Anyone
Pro tip: When in doubt, bring bubbles.
Bored With Rice? Try These 3 Easy Methods For Cooking Other Grains
There's a world of interesting whole grains out there. Farro, barley and more are just as easy to cook as rice.
The One Thing You Should Always Do When Making Fried Eggs
High heat (not low heat) is best. Here’s why.
How to Set Up a Cheese Platter
While creating a cheese platter is simple, having a few simple tips in your back pocket will ensure a sure-fire winning cheese course every time.
How to Ripen Avocados Fast
Whatever you do, don’t microwave them.
How to Cook Spaghetti Squash
How to break down a spaghetti squash - plus how to cook it in the oven, microwave and Instant Pot.
How to Cut a Pineapple
Why pay extra for pre-cut pineapple when you can cut it yourself for a fraction of the price? Follow our step-by-step guide to perfect rings, wedges and chunks.
How to Make Bacon in the Microwave
Plus, our secret for extra-crispy results.