Beans Talk
Mid-June in the garden is a thriving time, when flowering tomato, pepper and squash plants give signs of good things to come. In the meantime, I'm thankful for an early harvest that provided handfuls of radishes for summer salads -- and, just this week, lots of little beans in every size and shape. English peas, sugar snaps, and haricots verts quickly blanched in salted water and shocked in ice water make a perfect side for any lunch or dinner. I like them with (or even inside) an omelet, or tossed with some fruity olive oil, cannellini beans, radishes, and snipped herbs for a protein-packed picnic salad.
Here are a few other fast & fabulous bean recipes for your summer table:
Next Up
Coffee Talk
Some simple tricks for spicing up your daily coffee routine.
Talking to the Experts: Jackie Newgent
Have you thought about how your eating affects the environment? We chatted it up with registered dietitian, chef, and eco-cuisine expert Jackie Newgent to get her take on eco-friendly eating and tips to help your cooking be more green.
Talking to the Experts: Madhu Gadia
Madhu Gadia is a registered dietitian, fellow food lover, and Indian cuisine expert. We got to know a little bit about Indian home cooking, those fabulous Indian spices, and her new cookbook.
Talking to the Experts: Joy Bauer
To kick off our new interview series, I chatted it up with super star registered dietitian and nutrition expert for the TODAY show, Joy Bauer. Find out her tips for realistic New Year’s Resolutions and the inside scoop on her hot new book!
Turkey Talk: Picking the Right Bird
Choosing the right turkey for your festivities can be confusing. Here are a few tips and must-have tools to make planning that much easier.
Talking with Fooducate Creator Hemi Weingarten
Fooducate is an easy to use app that helps you make healthier food choices. We spoke with its creator, Hemi Weingarten about how the app works and how it was made.
Talking to the Experts: Supermarket Dietitians
Wondering which crackers are better for you? Or what to eat for a healthy heart? At many supermarkets across the country, there's an in-store dietitian to answer your questions and help you compare food labels.
