Food Network Magazine’s Grilling Poll

Food Network Magazine wants to know how America grills.
grilling

FN0309111_GRILL_FOOD.tif

Prop Stylist: Meghan Guthrie

Photo by: Levi Brown

Levi Brown

Food Network Magazine wants to know how America grills. What kind of grill do most people have? Are readers for or against grilled fruit? Which yields better results: dry rub or marinade? Answer the poll questions below, then see how your grilling opinions stack up to others’ in a future issue of the magazine.

Next Up

All the Foods You Haven't Thought to Grill This Summer

Forget the burgers and hot dogs! Toss pizza, seafood, pasta and more on the barbecue.

Alton's Top 5 Tactics to Make Steak

Learn the best ways to make steak with Alton Brown.

How to Make Grilling Safer For Your Health

A few simple changes can reduce the formation of HCAs and PAHs.

Behind the Booklet: 50 Things to Grill in Foil

Coming up with 50 of anything for Food Network Magazine’s monthly 50-recipe booklet can be daunting but this month, chefs in Food Network Kitchens tackled the ultimate way to cook out: in foil packs.

Grill Cheese Without Making a Mess With This Simple Trick

It’s time to rethink how you "grill" your cheese.

How to Perfectly Grill Your Favorite Cut of Steak

Get it just right, every single time.

This Is the Easiest Way to Grill Vegetables This Summer

Sometimes doing less work yields the best results!

A Wine-Soaked Kitchen Towel Is the Secret to Perfect Grilled Meat

The Colombian classic, Lomo al Trapo, is going to up your grilling game this summer.

5 Ways to Do Turkey Burgers Right

Check out Food Network’s top five turkey burger recipes, each with a different tasty twist and all go-to main dishes for your weekend cookout spread.

7 Fall Grilling Recipes That Will Make You Want to Cook Outside All Season Long

Fire up the grill for sweet potatoes, apple crisp and more.

What's New