Lighten Up Your Salad
Eating salad is a great way to slim down, especially during the warm months of spring in preparation for summer. However, salad dressings can often be packed with fat and calories. Food Network Magazine has decided to give your favorite dressings a makeover -- transforming the classics into healthy, yet still flavorful options.
What's your favorite salad dressing? Tell us in the comments.
Farmers’ Market Salads — Meatless Monday
Food Network's farmers' market-fresh salads are bursting with naturally sweet, fresh flavors, and make an easy meatless meal.
Soup and Salad with a Twist — Meatless Monday
Food Network puts a twist on traditional soup and salad favorites using in-season ingredients and bold textures to ensure its recipes are anything but ordinary.
Grapefruit-Arugula Salad — Meatless Monday
Learn how to improve your salad game with this fresh pick from Food Network Magazine.
Mix-and-Match Bread Salad
Create your own version of the classic Italian summer side: panzanella.
Hearty Salad Recipes That Will Banish Boring Lunches for Good
Lettuce show you how!
No-Lettuce Salads That Keep You Full
You won't find a leaf of lettuce in these hearty and satisfying salads.
Mix-and-Match Pasta Salad
Design your perfect picnic dish. This recipe leads to thousands of combinations!
Grilled Salads That Prove a Little Char Goes a Long Way
Break out your grill master skills on a warm night and turn your favorite salad into something a bit more special.
5 Brand-New Salads You Have to Try Before Summer's Over
Lettuce celebrate summer with the season's best produce!
Serving Fattoush the “TikTok Way” Just Might Be the Best Way to Eat It
I love my mom’s quintessential Lebanese fattoush recipe, but TikTok got me thinking — could I modernize the dish by finely chopping it and serving it with with pita chips for scooping? Definitely.