Recipe of the Day: Chicken Fingers With Curried Ketchup
By:
FN Dish Editor
Antonis Achilleos
Let's face it: Everyone loves chicken fingers -- both kids and adults. So why not eat chicken fingers you can feel good about? Ditch the ones available in the frozen aisle and roll skinless chicken breasts in crunchy panko breadcrumbs, then bake them off until crisp and cooked through. Add lime juice and curry powder to ketchup for an upgraded dipping sauce.
Get the recipe: Chicken Fingers With Curried Ketchup
Next Up
Best 5 Grilled Chicken Recipes for Summer
Check out these grilled chicken dishes for summertime cooking from Guy, Bobby and Alton more Food Network chefs.
Packing a Tasty Lunch for Kids
I know a lot of kids would be happy with eating chicken fingers or mac and cheese every day, but there are other healthy and yummy options out there. Check out our favorite recipes to try.
How to Shred Chicken
Here, two ways to make it - including a fast hack.
How to Tell If Chicken Is Bad
And how long does it last in the fridge?
6 Ways to Enjoy Buffalo Chicken
From salads and subs to pizza and dip, learn all-new ways to celebrate the classic flavors of Buffalo chicken just in time for game day.
This Is the Right Internal Temperature for Cooked Chicken
We break down how to cook chicken to the correct temperature every time.
These Baked Chicken Dinners Are Perfect for Picky Eaters
Save that boxed mac and cheese for a rainy day.
How to Defrost Chicken
The best ways to thaw chicken whether you have a day, a few hours or just minutes to spare.
How to Minimize Cross-Contamination If You Rinse Raw Chicken
While the official stance of food safety experts is, well, to never do it, there are practical, culinary reasons for doing it anyway.
4 Easy Ways to Meal Prep Chicken
All you need is four recipes to make 16 different chicken dishes.