Recipe of the Day: Tyler's Ultimate Jerk Chicken
By:
FN Dish Editor
Jerk is a style of cooking that originated from Jamaica, where meats like chicken and pork are seasoned with a very hot spice mixture of allspice, Scotch bonnet peppers, cinnamon, garlic, salt and more. Here, Tyler Florence takes his grilled chicken to the next level by making a chile-spiked marinade.
Start prepping for this meal Saturday and finish it off on a lazy Sunday.
Browse more of Food Network's grilled chicken recipes.
Next Up
Recipe of the Day: Rachael's BBQ Chicken Burgers
Take a break from beef and lighten up dinner tonight with Rachael's BBQ Burgers made with ground chicken.
Recipe of the Day: Giada's Grilled Chicken With Pesto
Try Giada's Italian-styled grilled chicken with a quick and creamy pesto made from baby spinach, pine nuts, lemon and Parmesan.
Chicken Is Better with Grill Marks
When this go-to white meat hits the grates and lets out a searing sizzle, the meat that always has your back becomes tender, juicy and full of charred flavor.
Best 5 Beer Can Chicken Recipes
Get Food Network's top-five recipes for moist, tender beer can chicken recipes.
Best 5 Grilled Chicken Recipes for Summer
Check out these grilled chicken dishes for summertime cooking from Guy, Bobby and Alton more Food Network chefs.
How to Pre-Cook Chicken for a Recipe
When a recipe calls for cooked chicken to be used and you only have raw on hand, what is the best way to cook the chicken for the recipe?
