Garden Varieties — Meatless Monday

Embrace the final days of summer with this garden-fresh, veggie-packed plate, complete with tomatoes, zucchini, asparagus and bell peppers — all laced with a balsamic-Dijon marinade and grilled. Toasted pearl-shaped couscous makes this a hearty weeknight meal.

Serve a bowl of Food Network’s Magazine’s Charred Tomato Gazpacho as a simple side to cool you off on the last of these hot, humid nights.

Meatless Monday, an international movement, encourages people everywhere to cut meat one day a week for personal and planetary health. Browse more Meatless Monday recipes.

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Garden Egg Salad — Meatless Monday

Ready to eat in a hurry, Food Network Kitchen's made-over egg salad is a lighter take on the traditional recipe.

Make It A Meatless Monday

This Monday, skip the meat course and amp up your veggie servings in honor of Meatless Monday, a campaign that promotes eating more fruits and veggies to battle the big 4—heart disease, cancer, stroke and diabetes.

Skillet Lasagna — Meatless Monday

Prepare Food Network Magazine's lasagna on the stove and serve with Giada's Mixed Green Salad With Sherry Vinaigrette and Rachael's Garlic Bread.

Meatless Monday: Zucchini Recipes

Whether you've got an abundance of zucchini from your CSA or it's just one of your summer favorites, here are three ways to incorporate zucchini into your meatless meal tonight.

Barbecued Tofu — Meatless Monday

Celebrate grilling season with Food Network Magazine's Barbecued Tofu, a full-flavored meatless dish made with just a few ingredients, plus seasonal flavors.

Meatless Monday for Meat Eaters

This Meatless Monday, check out three of Food Network Magazine’s heartiest, most flavorful vegetarian recipes that will please even the meat eaters.

Meatless Monday: Mushroom Recipes

The mushrooms recipes from Food Network suggest new and inventive ways to cook with mushrooms, while celebrating their classic earthy flavors and textures.

All About Meatless Monday on The Kitchen

Check out Jeff's meat-free burger featuring beets as the base.

Make Mondays Meatless in 2014

This year, embrace the Meatless Monday movement with the help of Food Network's favorite vegetarian recipes shared every week on the FN Dish blog.