July's Top 10 Recipes

Related To:

Want to know what Food Network fans were cooking in July? From Basil Pesto to BLT Pasta Salad and sweet Peach Cobbler, here are the top 10 recipes of the month:

10. Paula's Italian Pasta Salad

9. Food Network Magazine's BLT Pasta Salad
7. Alton’s Good Eats Meatloaf
2. Paula's Peach Cobbler
1. The Neelys’ Buttermilk Baked Chicken

Have you tried any of these recipes? We want to know — tell us in the comments or share your story on Facebook or Twitter.

Keep Reading

Next Up

6 Ways to Enjoy Buffalo Chicken

From salads and subs to pizza and dip, learn all-new ways to celebrate the classic flavors of Buffalo chicken just in time for game-day tailgates.

What Is Country Fried Steak?

What is the difference between country-fried steak and chicken-fried steak?

5 Ingredients or Less CHALLENGE: Chicken Fingers 2 Ways

You’re dying for some crispy and tender fried chicken but could do without all the fat and calories. Dana and Toby are going head to head, dishing up their lightened up versions of this famous finger food– weigh in on your favorite!

Spotlight Recipes: More Chicken Ideas

You can never have too many yummy chicken recipes. A lean protein, chicken is packed with energy-boosting B-vitamins and the mineral selenium (which research may help stave off cancers, according to some research). Don’t forget to remove the skin before digging in to get rid of most of the artery-clogging saturated fat.

Holiday Appetizers: Something for Everyone

Throwing a holiday party? Don’t stress about your guests’ special dietary needs. We’ve got you covered!

How to Pre-Cook Chicken for a Recipe

When a recipe calls for cooked chicken to be used and you only have raw on hand, what is the best way to cook the chicken for the recipe?