Pappardelle With Corn — Recipe of the Day
By:
FN Dish Editor
Pair pasta with the best of end-of-summer produce including tomatoes and corn for a meal that's ready in just 20 minutes.
Next Up
Skillet Lasagna — Meatless Monday
Prepare Food Network Magazine's lasagna on the stove and serve with Giada's Mixed Green Salad With Sherry Vinaigrette and Rachael's Garlic Bread.
When All Else Fails, Make Pasta
Easy to prepare, inexpensive and a staple in most people's pantries, pasta won't let you down come dinnertime.
Why You Should Be Cooking Pasta in an Instant Pot
Because a watched pot never boils!
Dressed-Up Pastas for a Meatless Monday Dinner
Cook up a few of Food Network's favorite dressed-up pasta recipes, each meatless and ready to eat in less than 40 minutes.
Fettuccini Alfredo With Zucchini Ribbons — Meatless Monday
Ellie uses low-fat milk to lighten up this decadent dish, but she adds garlic and creamy parmesan cheese to maintain its full flavors and traditional textures.
Is Pasta Healthy?
Why you can (and should!) embrace pasta as part of a healthful diet, according to a dietitian.
These Veggie Butters Make Pasta for Picky Eaters a Little Healthier
Got a pasta-with-butter lover? This is your weeknight dinner solution.
Hearts of Palm Are the Pasta Substitute You're Missing
Zoodles, schmoodles. This healthy hack is more satisfying — and super cheap.
The Best Instant Pot Creamy Pastas
Imagine comfort food in minutes.
Precisely How to Freeze Lasagna
Enjoy one now and freeze a second one for later — your future self will thank you.