Sausage-Cauliflower Spaghetti — Recipe of the Day
This simple but hearty fall dinner features sweet Italian turkey sausage and crispy cauliflower. Toss with spaghetti and drizzle with olive oil for dinner in a flash.
Browse more of Food Network's comfort food recipes.
Pasta with Roasted Broccoli and Almond Tomato Sauce — Meatless Monday
Get Food Network Magazine's easy-to-make recipe for Pasta with Roasted Broccoli and Almond Tomato Sauce, a go-to meal ideal for Meatless Monday dinner.
Dressed-Up Pastas for a Meatless Monday Dinner
Cook up a few of Food Network's favorite dressed-up pasta recipes, each meatless and ready to eat in less than 40 minutes.
3 Courses in 40 Minutes — Meatless Monday
Food Network's three-course meatless menu can be made in just 40 minutes. It features veggie-packed pasta, a simple side salad and fresh, fruity dessert.
Skillet Lasagna — Meatless Monday
Prepare Food Network Magazine's lasagna on the stove and serve with Giada's Mixed Green Salad With Sherry Vinaigrette and Rachael's Garlic Bread.
When All Else Fails, Make Pasta
Easy to prepare, inexpensive and a staple in most people's pantries, pasta won't let you down come dinnertime.
Basil Pesto — Meatless Monday
A fresh, no-cook sauce that takes just moments to prepare, Food Network Magazine's Basil Pesto is a must-have summer sauce.
Fettuccini Alfredo With Zucchini Ribbons — Meatless Monday
Ellie uses low-fat milk to lighten up this decadent dish, but she adds garlic and creamy parmesan cheese to maintain its full flavors and traditional textures.
Pasta Primavera with Beets, Radishes and Radicchio — Meatless Monday
Celebrate spring with this colorful, produce-packed pasta.
Why You Should Be Cooking Pasta in an Instant Pot
Because a watched pot never boils!
Rigatoni with Vegetable Bolognese — Meatless Monday
Giada opts for mushrooms in place of traditional ground meat to bulk up her fuss-free Bolognese sauce.