9 Snacks You Can Make with an Apple

Think beyond the everyday pie and put seasonal to apples to work in must-try snacks for the whole family.
By: Foodlets

Related To:

Apple Muffins

Apple Muffins; Ellie Krieger

Photo by: Tara Donne

Tara Donne

Nothing is better at this time of year than a crisp, juicy apple. And no one is hungrier at a certain time of day (say, when they come home from school) than kids. From no-cook options to baked goods that will perfume the whole house, here are nine delicious snacks made with apples.

It could be the buttermilk, or all those chopped pecans, but Ellie Krieger’s gorgeous apple muffins have 230 perfect reviews … and counting!

Baked Apple Chips with Cinnamon Sugar

Photo by: Picasa

Picasa

“This is what heaven must smell like.” That is about all I can say about these delicious apple chips, except that we make them every fall. Many times.

Healthy Apple Spice Quick Bread

Photo by: Picasa

Picasa

Packed with plenty of good-for-you ingredients, this recipe makes two loaves, one for this week and one to freeze for later. Which is good, because this week’s is so tasty it may not last beyond a day.

Homemade Yogurt with Apple Compote

Food Stylist: Diana Isaiou Hair and makeup: Lori Fale

Photo by: James Baigrie ©/Volumes/TEMP/091119_FNM_Seattle/Output/loupe/.091119_FNM_Seattle_05217.tif

James Baigrie, /Volumes/TEMP/091119_FNM_Seattle/Output/loupe/.091119_FNM_Seattle_05217.tif

Melissa d'Arabian's recipe from Food Network Magazine features a creamy parfait of cinnamon-infused compote, plus tart yogurt. And if you decide to substitute a carton of yogurt from the store? We’ll never tell.

Slow-Cooker Apple Butter (with No Sugar Added)

Photo by: Picasa

Picasa

A recipe so simple the kids can help. Slice apples, add spices, plug in slow cooker. Done! Slather this gooey topping on toast for a decadent snack (and a darn good breakfast to boot).

Apple-Grape Turtle

What do you get when you invert a Granny Smith and tack on a couple of grapes? A tasty little turtle for snacking.

Baked Apples

TrishaYearwood_BakedApples_H

Trisha Yearwood's Baked Apples for the Feel-Good Food episode of Trisha's Southern Kitchen, as seen on Food Network.

Photo by: Renee Comet

Renee Comet

Time the making of this Trisha Yearwood treat so you can enjoy it when the kids get home from school on a brisk day. A warm, gooey apple will hit the spot and tide them over (happily) until dinner.

Hold the bread! Instead, slice an apple horizontally and layer it with peanut butter, coconut, raisins … or any other toppings your snackers enjoy.

With four small kids to feed, I love a make-ahead option like this one. Dust your apple slices with cinnamon and store in the fridge for up to 4 days. It’s the yummiest way to deal with browning yet!

Charity Curley Mathews blogs about feeding kids all the good foods at Foodlets.com.  Follow her on Facebook.

Next Up

How to Store and Use Your Freshly Picked Apples — For Weeks!

There's no such thing as taking too many apples from the orchard — here's your strategy for eating them all as the weeks pass.

The Best Spots to Pick Apples or Pumpkins, According to Yelp

The review site has shared Yelpers’ go-to spots. Did your favorite make the cut?

Everything to Know about Apples

How to select, store and slice fall’s quintessential fruit.

7 Essential Apple Gadgets You Need This Fall

These tools make it easy to peel, core and slice your fruit — and more!

One Recipe, Two Meals: Summery Pasta Salad

Pasta salad: always a winner, always a fan.

What Fruit Is In Season?

Here, a complete season by season breakdown.

What Are Pawpaws?

This native North American fruit is a mystery to many.

What Is Jackfruit?

Everything this tropical fruit has to offer — plus why it’s a superstar for plant-based cooking.

How to Put Your Freezer to Work, Plus Frozen Meals Made Fresh

Learn how to safely freeze food, plus find Food Network Kitchens' easy recipes for kid-friendly dinners that can be made ahead, frozen and baked later.

One Recipe, Two Meals: Pasta with Butter and Peas for the Kids, and a Veggie-Packed Primavera for You

We're having our pasta and eating it too! Here's one simple version for your kiddos, and one giant, glorious version for you.