12 Days of Cookies: Classic Shortbread
Sliced into neat rectangles, pricked gently with a fork, and simultaneously crisp, crumbly and tender, these shortbread cookies are perfectly traditional. And we don’t mean “traditional” in a stuffy, tired way — we mean “traditional” in a familiar, comforting and you’re-going-to-want-to-make-this-cookie-every-year way. They require only five ingredients, so you likely have everything you need to start baking right now.
Get the recipe for Food Network Kitchen’s Classic Shortbread (watch how to make them below), and check out the rest of our All-Star Holiday Cookie Recipes. Then, head over to 12 Days of Cookies for dozens (and dozens!) more ideas for your holiday baking extravaganza.
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