12 Days of Cookies: Cream Cheese Cookies

It’s that time again — Food Network’s annual virtual cookie swap is here! The stars of The Kitchen and the chefs in Food Network Kitchen (our bustling test kitchen) have some ideas that are bound to make it into your annual rotation. Stock up on flour and sugar — you’re gonna need 'em.

These fluffy, crumbly cookies melt in your mouth — but not before hitting you with a triple dose of cream cheese. First, it gets mixed into the batter. Then, frozen chunks are folded into the dough (and won’t disappear into the cookie during baking). Finally, it’s whipped into the glaze for a finishing tangy bite.

We topped the cookies with lime zest and minced cranberries for a Christmas color palette, but the topping ideas are limitless — consider your favorite cheesecake flavorings for inspiration.

Get the recipe for Food Network Kitchen’s Cream Cheese Cookies (watch how to make them below), and check out the rest of our All-Star Holiday Cookie Recipes. Then, head over to 12 Days of Cookies for dozens (and dozens!) more ideas for your holiday baking extravaganza.

Get the recipe

Cream Cheese Cookies 01:19

A triple dose of cream cheese makes these pillowy cookies extra tangy.
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