Our Top 5 Fan Favorites This Week

Spring's coming, and we're SO ready.

Welcome spring with the freshest flavors of the season.
69 Weeknight Dinners to Eat Now

BANANA BREAD, Food Network Kitchen, Food Network, Flour, Baking Soda, BakingPowder, Eggs, Sugar, Bananas, Vanilla, Vegetable Oil, Cinnamon,BANANA BREAD, Food Network Kitchen, Food Network, Flour, Baking Soda, Baking Powder, Eggs, Sugar, Bananas, Vanilla, Vegetable Oil, Cinnamon

Photo by: Matt Armendariz ©2014, Television Food Network, G.P. All Rights Reserved

Matt Armendariz, 2014, Television Food Network, G.P. All Rights Reserved

Turn just a few ripe bananas into 5-star breads, muffins, pancakes and more.
So. Many. Stellar. Reviews.

Photo by: Matt Armendariz ©2014, Television Food Network, G.P. All Rights Reserved

Matt Armendariz, 2014, Television Food Network, G.P. All Rights Reserved

Easy entertaining depends on dishes that don't keep you in the kitchen forever.
Must-Have Dinner Party Recipes

Admit it: Friends are great, but the food's what really makes a party.
48 Smart Starters

Food Network Kitchen’s addition to 100-Calorie Gallery.

Photo by: Matt Armendariz

Matt Armendariz

We have a feeling these portion sizes will surprise you.
100-Calorie Foods

Giada's Lemon Ricotta Cookies with Lemon Glaze

Photo by: Tara Donne

Tara Donne

BONUS: Sweet-tart treats are the best way to end a spring meal.
Top Lemon Desserts

Bad Wolf Bakery & Bistro in Bend, Oregon

Bad Wolf Bakery & Bistro in Bend, Oregon

If the large map that graces Bad Wolf’s wall is any indication, the bakery is exceptionally proud of its Oregon roots. The Oregon pride is also evident in the ingredients selected by the Duebers, the family that’s run the all-day cafe since 2014. For the remarkably crisp cardamom waffle, they use housemade vanilla bean yogurt, local honey and farmers’ market berries to tame the spice’s strong aroma — it’s a reflection of all that Central Oregon offers.

BONUS: They're fluffy yet crispy, and they're always impressively versatile.
50 States of Waffles

Our weekly Top 5 newsletter delivers the tastiest trends in food, along with must-make recipes you didn't even know you were craving, straight to your inbox every Tuesday. You'll also get pro tips and behind-the-scenes exclusives from Food Network Kitchen and our star chefs. Sign up today!

We Also Recommend

Next Up

Our Top 5 Fan Favorites This Week

Start your day with a breakfast burger and end it with summer's best fruit desserts.

Our Top 5 Fan Favorites This Week

Pick from 84 feast-worthy apps, and learn to make the prettiest pies.

Our Top 5 Fan Favorites This Week

We put Ree's best recipes all in one spot. You can thank us later.

Our Top 5 Fan Favorites This Week

We're SO ready for grilling season. These 100 recipes prove it.

Our Top 5 Fan Favorites This Week

These apps are the key to stress-free yet impressive hosting.

Our Top 5 Fan Favorites This Week

Epic party dishes and Giada's very best recipes await.

Our Top 5 Fan Favorites This Week

Planning the most-fabulous holiday menu has never been easier.

Our Top 5 Fan Favorites This Week

You know you want a giant and cheesy dip-stuffed pretzel. Plus, snag these BIG deals on small kitchen appliances before Amazon Prime Day ends.

Our Top 5 Fan Favorites This Week

Over 100 comfort food dishes — and a MUST-SEE edible skeleton

Our Top 5 Fan Favorites This Week

An epic fiesta can't happen without these 54 recipes.