Dreaming Up Custom Doughnut Creations — Worst Cooks in America

WO - Worst Cooks in America

WO - Worst Cooks in America

Chefs Bobby Flay and Anne Burrell drive in the donut truck for the Donut Challenge as seen on Food Network's Worst Cooks in America, Season 5.

Photo by: Zach Dilgard/AP Images ©2013, Television Food Network, G.P. All Rights Reserved.

Zach Dilgard/AP Images, 2013, Television Food Network, G.P. All Rights Reserved.

When it comes to doughnuts everyone has his or her favorite, whether it's a simple glazed doughnut, a powdered, jelly-filled one or a Boston cream. A doughnut preference is also a reflection of one's personality, as the recruits on the next episode of Worst Cooks in America prove. In a Skill Drill challenge, Chefs Anne and Bobby test the recruits' abilities with flavor combinations by tasking them with making doughnuts from scratch — including the dough. There will be rising, kneading and punching down!

After tasting various options from a doughnut truck, the recruits will have their own chance to create doughnuts that the mentors have asked be unique, well-balanced and flavorful. FN Dish wants to know, if you were told to come up with your own personal doughnut creation, what would you make? What would be your winning doughnut flavor combination?

Get a sneak peek of Episode 3 below.
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Doughnuttiness 02:15

The Worst Cooks get a sweet challenge: a doughnut-themed Skill Drill.

In the comments below, tell us your idea for a filling, glaze, topping or all three in your doughnut creation. The options are only limited by your imagination, so be as over-the-top as you'd like.

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