Get all of your Halloween programming in before the big day. It may be hard to believe, but the hallowed event is almost here, and before you run out and scramble to get that last-minute costume, you should tune in to Food Network for some spooky inspiration. And you definitely don't want to miss out on the season finale of Halloween Wars. All of that ghoulish competition has culminated in this. Be sure to catch The Pioneer Woman, The Kitchen, Rewrapped, Sandwich King, Giada at Home, Southern at Heart and Farmhouse Rules, too, as they celebrate Halloween and its sweet fare.

If you're looking for something savory rather than the saccharine cuisine of Halloween, watch Trisha's Southern Kitchen for recipes like Chicken-Fried Steak, Spinach with Bacon and Onions, and Baked Macaroni and Cheese. Guy's Big Bite also offers a balanced meal of Crispy Cornflake Chicken Sliders and Mexican Mac 'n' Cheese. Also, Cutthroat Kitchen and Guy’s Grocery Games are the perfect spine-tingling way to end a weekend of thrills.

Ree is dishing out delectable desserts like Pumpkin Cinnamon Rolls, Baklava, White Chocolate Shortbread Cookies and Chocolate-Dipped Strawberries.

It's a celebratory crossover as Ree Drummond bakes classic Oklahoma diner dishes with Trisha, such as Chicken-Fried Steak, Spinach with Bacon and Onions, Baked Macaroni and Cheese, and Chocolate Pie.

The chefs go all out for this Halloween episode as they carve pumpkins, reinvent Halloween candy, make a yummy pumpkin roll-up and serve up festive sangria.

Will the contestants do Jelly Belly Candy Corn justice? Tune in to see what they do with this beloved treat.

Join Jeff Mauro on his indulgently sweet candy-inspired road trip.

Ina's best desserts are all featured in one mouthwatering episode: Frozen Mocha Mousse, French Apple Galettes, Balsamic Strawberries, Fruit Salad with Limoncello, Eton Mess and Skillet Brownies.

Giada and Jade celebrate Halloween with a frenzy of fine treats like Chocolate-Almond-Cherry Brittle, Peanut Butter Candy-Filled Zeppole, Orange Spiced Apple Cider and White Chocolate Caramel Apples.

Guy gives Hunter a hand in preparing Crispy Cornflake Chicken Sliders, Mexican Mac 'n' Cheese and Chocolate Tacos for the family.

Damaris delivers some munchies for her ghoulish late-night dinner party, such as Red Wine Spaghetti with Meatballs, Banana Pudding and Mulled Wine.

Nancy gets in the Halloween spirit and hosts a Murder Mystery dinner with thrilling recipes like Garlicky Chicken Parmesan, Green Broccoli Cauldron Soup, Blood Red Velvet Cake and Hemlock Cocktails.

The chefs are subjected to the Budget Battle and the One Ingredient Per Aisle challenge and are tested to see what they can do with a good ol' PB&J.

It's the Halloween Wars finale! Tune in to see who can make the best, scariest Haunted Carnival display for the $50,000 prize.

The sabotages never get easier, do they? In this episode, the chefs have to cook for each other, outrun aluminum foil boulders and play a memory game to reclaim lost ingredients.