What to Watch: Let Food Network Inspire Your Thanksgiving Spread
This weekend is the perfect time to start prepping for your bountiful Thanksgiving feast. Let The Pioneer Woman, The Kitchen, Guy's Grocery Games and Holiday Baking Championship inspire you to spice up your holiday spread. The Pioneer Woman is cooking up a variety of scrumptious pies, The Kitchen is reinvigorating harvest recipes, Thanksgiving meals are put to the test on GGG and Holiday Baking Championship gets right to the sweet stuff.
When you've got your fill of feast finds, be sure to catch Trisha's Southern Kitchen, Guy's Big Bite, Southern at Heart, Farmhouse Rules and Cutthroat Kitchen. They may not be all about Thanksgiving just yet, but they're certainly worth watching and salivating over. You'll be introduced to tasty recipes like Trisha Yearwood's Chicken Saltimbocca, Guy Fieri's Lamb Kofta Burger, Damaris Phillips' White Mac 'n' Cheese, and Nancy Fuller's Warm and Cheesy Artichoke Dip with Toast.
Ree Drummond’s gone pie crazy, serving up Caramel Apple Pie, Frozen Grasshopper Pie, Strawberry Pretzel Pie and Mini Blueberry Galettes.
Trisha and her sister prepare an anniversary dinner for Trisha's brother-in-law of Chicken Saltimbocca, Roasted Vegetables with Balsamic Glaze and Chocolate Orange Cake.
In honor of the harvest, Geoffrey Zakarian makes pork loin and Spiced Bourbon-Apple Cider. Sunny Anderson, Katie Lee and Marcela Valladolid show how to make versatile recipes for cauliflower, and Nancy gives slow-cooker recipes. And learn how to use fall's bounty to make one-stop snacks.
Jay Hajj shows Guy some burger tricks and together they make a Lamb Kofta Burger recipe, filled with garlic, parsley and spices, and they also make veggie slaw and herbed flatbread.
Join Damaris as she whips up Bourbon-Brined Fried Chicken, Braised Red Cabbage, and wine-infused White Mac 'n' Cheese for a day at the races.
Nancy proves she’s a woman of many talents as she goes skeet shooting and also manages to whip up Duck Cacciatore, Warm and Cheesy Artichoke Dip with Toast, Cheesy Mashed Potatoes and a Rustic Ginger Plum Tart.
In this Thanksgiving episode, it’s all about holiday tradition. Guy has the contestants prepare a meal with autumnal ingredients, prepare snacks for game day and put together an upscale Thanksgiving dinner.
It’s cookies galore as the contestants battle it out to see who can make the most-delectable batch despite all of the obstacles thrown their way.
In this episode the chefs will have to face wacky waffle challenges, close-encounter empanada making and lemon meringue pie workouts.
