What to Watch: Grilling on Guy’s Grocery Games, and Guest Judges Haylie Duff and Rev Run on Food Network Star
Memorial Day is right around the corner, and if you’re looking for some recipes to add to your weekend BBQ, look no further than your favorite Food Network chefs. On Saturday morning, join Ree Drummond on the ranch as she whips up her Spicy Jerk Chicken and crunchy Corn Salad. Then head over to the Hudson Valley, where Eddie Jackson joins Nancy Fuller in the kitchen, making some grilled favorites like Sweet and Sticky BBQ Beef Ribs and Fried Ice Cream with Cereal Crust.
On Sunday morning Tia Mowry and her dad, Tim, are grilling up some of their Hawaiian favorites: juicy short ribs, orange-scented rice and more. Then Tiffani Thiessen is planning a Texas-style birthday bash for her husband, Brady, complete with fall-off-the-bone Brisket and savory baked beans. After that, Bobby Flay is cooking a "buzz"-worthy brunch of honey-centric recipes like Chocolate Chip-Pistachio Pancakes with Salted Honey Caramel Syrup and crisp Honey-Bourbon Glazed Bacon.
On Sunday night Guy's Grocery Games is all about grilling. Then on Food Network Star, Haylie Duff and Rev Run join Giada De Laurentiis and Bobby at the judge's table, followed by two brand-new episodes of Celebrity Food Fight.
It's springtime, which means Ladd's out burning the pastures and Ree has some hungry mouths to food! She takes of two days' worth of dinners with spicy Jerk Chicken, and Steak and Bean Burritos, along with a crunchy corn salad. Then, she makes juicy Grilled Peaches and Pineapples to serve over ice cream for a perfect dessert.
Nancy is having some Little Leaguers over for a meal before the big game and making all of her grilled favorites, with special help from Food Network Star winner Eddie Jackson. They whip up Sweet and Sticky BBQ Beef Ribs, Creamed Corn Bread Pudding and Fried Ice Cream with Cereal Crust. After dinner, they head to the batting cages for practice and Eddie gives Nancy some pointers!
Today Tia is spending some time with her dad, Tim. They grill and reminisce about their time living in Hawaii and barbecuing. Dad helps her recreate one of their favorite barbecue recipes, and Tia stops by an Asian market to pick up their favorite side dish, kimchi. Their recipes include: Dad's Juicy Short Ribs, Orange Flavored Rice and Grilled Shrimp Salad.
Tiffani plans a special Texas-style birthday bash for her husband Brady. The party kicks odd with a juicy, fall-off-the-bone brisket. On the side are a fresh and flvorful corn salad with jicama and lime, and TIffani's mom's sweet and savory baked beans. Then, to bring it on home, there's a Naked Carrot Cake that's not shy on flavor!
Bobby is cooking a “buzz”-worthy brunch with the one ingredient he can’t live without: honey! He
highlights honey’s versatility with Grilled Stone Fruit with Farmer’s Cheese and Spiced Honey Almonds, Chocolate Chip-Pistachio Pancakes with Salted Honey Caramel Syrup, crisp Honey-Bourbon Glazed Bacon and a White Tea Rum Cocktail with Honey-Lime Syrup.
In this special all-grilling edition of GGG, the chefs’ first dish is determined by Guy Fieri’s dice and must include wasabi, chocolate and two buns. Next, chefs must grill a bountiful seafood feast using only six pounds of ingredients. Finally, chefs play Guy’s arcade favorite, Spreeball, to win the tofu and pineapple they must feature in their grill master’s dinner.
Cooking Channel’s Haylie Duff and Rev Run join as guest judges. First, Haylie helps Giada and Bobby determine which pair of competitors should earn an advantage based on their culinary travelogue report. Then, Rev Run challenges the finalists to mash up two different cooking styles into one dish and compete in the food world equivalent of a rap battle! In a surprise twist, two finalists are sent packing.
Andy Richter welcomes TV host Melissa Rivers and Chef Aarón Sánchez as they take on comedian Tom Arnold and Chef Anne Burrell. Teams must try to talk with a mouth full of crackers, unscramble food anagrams and identify ingredients just by touching them. At the end of the night, one team wins the coveted golden dinner plate and the losing team gets stuck washing Andy's dirty dishes!
Andy Richter's dinner party features Chef Damaris Phillips and comedian Kym Whitley taking on Chef Anne Burrell and actor Greg Grunberg. Andy's guests must identify the odd fillings inside chocolates, test their food trivia knowledge while holding a hot potato and play with some unusual kitchen gadgets. The winning team goes home with the golden dinner plate, while the losing team must head into the kitchen and scrub Andy's dirty dishes.