Molly Yeh Offers Up Craveable Comfort Food with New Series Girl Meets Farm

The popular blogger and best-selling cookbook author shares her perspective on food, family traditions and farmhouse life.

Host Molly Yeh, as seen on Girl Meets Farm, Season 1.

Photo by: Chantell Lauren

Chantell Lauren

Picture this: A classically-trained musician living in New York City trades in the fast life for a new home on a sugar beet farm in the upper Midwest, and she’s obsessed with food and sharing it with others. This is the life of Molly Yeh.

The popular food blogger behind My Name is Yeh is opening up her home in North Dakota and heading to Food Network with the brand-new series Girl Meets Farm (premiering June 24 at 11a|10c), where she’ll offer up personal recipes and her unique take on food, family traditions and farmhouse life.

On the premiere episode, Molly celebrates her sister-in-law’s baby shower with a buffet that includes Fish Tacos with Crunchy Cabbage Slaw and Cilantro Dressing, Pigs in a Blanket with Harissa Ketchup and Honey Mustard, Meatball Sliders with a Twist and Baked Donuts with Rhubarb, Blood Orange and Blueberry Glaze.

Each week, Molly will share some of her favorite dishes for family visits, brunch with the girls, farm supper and a very special anniversary celebration.

Don’t miss the premiere of Girl Meets Farm on Sunday, June 24 at 11a|10c and join the conversation with #GirlMeetsFarm.

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