How to Make Pineapple Swirl Ice Cream
This homemade vanilla ice cream with swirls of sweet pineapple is a refreshing summer treat. You'll never want to go back to the store-bought stuff.
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Photo By: Tara Donne ©2014, Television Food Network, G.P. All Rights Reserved
Photo By: Tara Donne ©2014, Television Food Network, G.P. All Rights Reserved
Photo By: Tara Donne ©2014, Television Food Network, G.P. All Rights Reserved
Photo By: Tara Donne ©2014, Television Food Network, G.P. All Rights Reserved
Photo By: Tara Donne ©2014, Television Food Network, G.P. All Rights Reserved
Photo By: Tara Donne ©2014, Television Food Network, G.P. All Rights Reserved
Photo By: Tara Donne ©2014, Television Food Network, G.P. All Rights Reserved
Photo By: Tara Donne ©2014, Television Food Network, G.P. All Rights Reserved
Photo By: Tara Donne ©2014, Television Food Network, G.P. All Rights Reserved
Photo By: Tara Donne ©2014, Television Food Network, G.P. All Rights Reserved
Photo By: Tara Donne ©2014, Television Food Network, G.P. All Rights Reserved
Photo By: Tara Donne ©2014, Television Food Network, G.P. All Rights Reserved
The Key to Big Flavor
This vanilla ice cream is so good that swirling in golden caramelized pineapple is a bit like gilding the lily. But what's wrong with that? Cooking the pineapple before adding it to the ice cream intensifies the flavor and keeps it from icing up in the freezer.
By Laura B. Weiss; photography by Tara Donne
Get the Recipe: Homemade Vanilla Ice Cream with Pineapple Swirl