Learn Chef Bobby Flay's favorite recipes for twists on summer dips like guacamole, hummus and salsa, plus more ideas from Food Network.

The serving temperature of wine is like the weather conditions in a city: Small differences can vastly change your attitude about what's in front of you. The following guidelines will cast your wine in the most flattering light.

If your love of watermelon ramps up when the temperatures rise, deck out everything from your house to your person with these sweet pink-and-green finds.

Learn about how to make sun tea from Food Network using a glass pitcher, regular tea leaves and a homemade simple syrup.

The aromatherapy of summer is the sweet perfume of a fired-up grill, accompanied by wine that complements whatever happens to be sizzling and smoking above the coals.

Summer means peach pie, peach jelly, pickled peaches, peach ice cream and peach cobbler.

Stocking a bar doesn't have to break the bank. Start with the basics, and build from there. Assess your bar supplies each season and before each planned party. In the warmer months, think beer, white wine and light spirits.

Hosting a get-together this summer? Whether you're doing an informal outdoor barbecue or an evening cocktail party, we've got you covered on how to best calculate the amount of food and drinks you'll need to plan the right size soiree.

The famous hostess throws a waterfront cocktail party for some of her biggest fans.

Stocking a bar doesn't have to break the bank. Start with the basics, and build from there. Assess your bar supplies each season and before each planned party. In the warmer months, think beer, white wine and light spirits.