Trisha packs a ton of flavors and textures into this one salad. Coating the broccoli in a mayonnaise-vinegar mixture allows the diced bacon, onion, raisins and sunflower seeds to adhere, so you get a bit of salt, crunch and sweetness in every bite.
Chicken Salad
Chicken salad feeds a crowd, and our most-popular take on the cookout classic is loaded with fresh herbs and the simplest, juiciest poached chicken ever.
Ina coats thin spaghetti in a sweet-pungent dressing made from rice vinegar, soy sauce, honey, ginger and peanut butter. Fresh vegetables add color and crunch — fitting for an outdoor gathering.
Coat tender boiled potatoes in a vinegar-mustard sauce along with crisp minced bacon and fresh parsley for a classic, comforting salad that's perfect for picnics with friends and family.
Ree turns chicken salad into a hand-held treat by serving it up in fresh butter lettuce cups. A drizzle of her creamy feta-based dressing will put this picnic snack over the edge.
