Guy's creamy French Onion Dip will blow the store-bought version out of the water. He caramelizes onions, shallots and garlic, then mixes them with sour cream and mayo.
Fried chicken is perfect picnic fare: It comes with a built-in handle, and is delicious hot or at room temperature. The key to moist fried chicken and crispy skin? Marinate the chicken in buttermilk before frying.
These mini-sandwiches are a Low Country take on the classic New England lobster roll. Serve the creamy salad rolls as a refreshing substitute for chicken or tuna salad.
Late spring veggies co-star with tender new potatoes in this crunchy, fresh spring salad. If you have a mandoline, use it to make slicing the vegetables for this salad a breeze.
This easy twist on iced tea is sweet, tart and festive enough for a spring celebration. Use fresh or frozen fruit for the puree, but garnish with a whole fresh cherry.
