Get cooking with Food Network Magazine! You’ll find ideas from your favorite stars, plus more than 75 great recipes in every issue.
This month, we're firing up the grill and celebrating the start of summer. Here are some of our favorite recipes from the issue:
Guess how many pieces of salt water taffy are in this jar and you could win $500!
Transform your favorite sandwiches into fun cookout kebabs:
Make a big batch of these iced tea mocktails and cocktails for your next summer picnic:
Beer, bacon and burgers — what more could Dad want for Father's Day?
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Not sure what to make for dinner this week? Food Network Kitchen has got you covered! Here's what we're cooking:
Lifelong East Coaster Scott Conant gives us a tour of his Arizona dream home.
Chopped judge Marc Murphy designed his New York City apartment kitchen for serious use.
Katie Lee married the love of her life on Italy's Amalfi Coast last year. Here are some recipes inspired by their magical night!
What happens when master cake-maker Duff Goldman marries the woman of his dreams? The cake is incredible — and there's lots of it!
Shop like the stars! Molly Yeh, Nancy Fuller, Jeff Mauro and more share their go-to Trader Joe’s finds.
Fire up the grill! Food Network Magazine created 50 sizzling burgers — enough for the whole summer.
Go beyond ketchup: Here are dozens of fun ways to dress up your patties.
These amazing creations all have one thing in common: They're made of cake!