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Articles by Amy Reiter
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Google Reveals the Most Unique Thanksgiving Side In Every State
There are some interesting meals happening in Iowa and Washington D.C...
Gelato vs. Ice Cream: What's the Difference?
No, gelato and ice cream aren’t the same thing. Here are a few key differences.
Mountain Dew Drops a Limited-Batch Hot Sauce
The sauce will feature the soda’s signature citrus flavor.
Someone Stole $100,000 Worth of Ramen Noodles in Georgia
Could it have been a hungry hipster or a ravenous college student?
Prince Charles Shares One of His Favorite Comfort Food Recipes
You can’t go wrong with eggs and cheese.
Sweethearts Are Back for Valentine’s Day … But There’s a Twist
Absent last year, the candy hearts will return this year, but they won’t be totally the same.
Ladies and Gentlemen, Meet the Meat Straw
Forget plastic. Now you can sip your drink through a straw made of meat.
Cheers to Snack Time with Wine and Cheez-Its
Now you can get them both in one big, handy box.
Sorry, but Ranch Pop-Tarts Are Not a Thing
But for one brief moment in time, dressing lovers could dream.
Can a Sleep-Inducing Milk Cure Your Insomnia?
The makers of Sleep Well, which blends milk, honey and valerian root, say it will help you 'get your 8-a-night.'
Is Jennifer Aniston's True Talent Mixing a 'Cleaner Margarita'?
Jimmy Kimmel’s wife suggests it might be — and gets her to share her recipe.
Is 2015 the Year of the Bagel?
According to the Chinese zodiac, 2015 is the year of the sheep. But New York magazine has declared it to be the year of the bagel.
Clearing Up the Confusion About Salt
We consumers may find ourselves all shook up when it comes to salt. Nutritionist Dana Angelo White sets us straight.
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Latest Stories
Thanksgiving Confession: I Hate Pie Crust Nov 24, 2020
By:
Alessandra Bulow
This One-Day-Only KitchenAid Sale Is Too Good to Pass Up Nov 20, 2020
By:
Allison Russo
