Layla Khoury-Hanold

Here’s where to get your historical eats and drinks on in Savannah, the Hostess City.

Chill out with the pros’ picks for the coolest frozen drinks across the country.

Augusta is home to the Masters Tournament, perhaps the most-legendary tournament of the four major pro-golf championships. Here's where to eat if you're going.

Birmingham, Ala., has many nicknames — Steel City, The ’Ham, B’ham — but for a city with a lot of culinary tricks up its sleeve, the one that may be most fitting is The Magic City. Here are 10 places to try it at its best.

A few restaurants are maximizing dumplings’ delicious potential with ultracreative mash-ups.

Christmas is a time for traditions of all kinds and tastes. For many chefs, that means going beyond turkey, roast beef or prime rib and celebrating with global flavors that represent family, heritage and tradition.

Feeling the heat? Check out a chile-laced spice blend that is elevating everything from cheesecake to cocktails.

All that natural beauty makes for quite a bounty in Marquette, Mich. Find out where to score whitefish pulled from Lake Superior, caramels laced with local butter and more.

Get the scoop on the 10 most-delectable edible amenities, hotel restaurant dishes and lobby bar tipples in Chucktown.

This signature sandwich of the Bluegrass State comes heaped with hot turkey and drenched in a sumptuous Mornay sauce.

We asked Atlanta chefs to share their favorite places to get burgers in the city.

Restaurants around the country are going beyond the basic with their queso, dishing up the molten appetizer spiked with everything from pickles to booze.