Alton presents a primer on the many types of syrups, or liquid sweeteners.

Alton shares tips for frosting (or icing) cakes with professional results.

Alton salutes the original mocktail: the versatile fruit-based shrub.

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Alton sorts through features that go into making the perfect kitchen scale.

Alton Brown makes his kid-pleasing version of stovetop mac and cheese.

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Cheese Snack

Alton says a burger isn't about toppings or seasonings: it's about meat.

Alton demonstrates how to use laughing gas to foam food.

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Not only is this dish fabulous, but Alton's bean-cooking tips are spot on!

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Alton shows kids how to use pancakes for a cake and avocados for frosting.

Alton compares the properties of propane and butane culinary torches.

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Alton whips up a batch of light and airy, chocolate chiffon cup cakes.

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Chocolate Cake Muffin Breakfast Snack

Toss together an easy dish with peas, chunks of cheese, herbs and spices.

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For chocolate lovers, this is the ultimate recipe for decadent waffles.

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Create a perfect martini and get tips to hone your bartending skills.

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Here's a great recipe for a broccoli, cheese and mushroom casserole.

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Alton shares his foolproof technique for lighting a charcoal grill.

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Alton Brown shows how to make the perfect pan-fried chicken.

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Whip up this delicious recipe of buttermilk waffles for a weekend brunch.

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