Bill Rancic Bio

Bill Rancic is the host of Kitchen Casino

Photo by: Todd Plitt ©2014, Television Food Network, G.P. All Rights Reserved

Todd Plitt, 2014, Television Food Network, G.P. All Rights Reserved

Bill Rancic burst onto the public scene as the first-ever winner of NBC's The Apprentice. Ten years later, this successful entrepreneur wears many hats — television producer, best-selling author, television personality and co-owner of the popular RPM-Italian restaurant. Rancic is the co-executive producer and co-star (along with his wife, Giuliana Rancic) of their reality show, Giuliana and Bill. He also co-hosts the successful nationally syndicated television show, America Now, which recently celebrated its 500th episode and is currently in its fourth season. Rancic is the author of The New York Times best-sellers You’re Hired: How to Succeed in Business and Life as well as Beyond The Lemonade Stand. Rancic and his wife co-authored the best-seller I Do, Now What?, in which the couple shares their secrets to everlasting love and understanding.

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Addie Gundry Bio

Addie Gundry is a finalist competing on Food Network Star, Season 13.

Ayesha Curry Bio

Born in Canada, Ayesha Curry was raised in Charlotte, N.C., and is a wife and mom currently living in the San Francisco Bay Area. As a busy mom to her two daughters, Riley and Ryan, and the wife of NBA superstar Stephen Curry, Ayesha is always on the go and wouldn't have it any other way. Her passion for her family and sharing their stories inspired her to create her lifestyle blog and YouTube channel, Little Lights of Mine, a collection of all the things that bring light into her life. Now only a few years since its inception, the channel has become a sensation, accumulating a vast, loyal community of followers. Ayesha has previously appeared as a judge on hit Food Network shows Chopped Junior and Guy's Grocery Games, and she is a regular contributor and frequent guest on The Rachael Ray Show and Good Morning America. She has also been featured as a go-to lifestyle expert in top lifestyle print and online publications, including Elle, Vogue, Forbes, Time, InStyle, People, Vanity Fair, USA Today, Essence, PopSugar, Refinery29, Elite Daily and Sunset Magazine. Ayesha is an ambassador for No Kid Hungry, an organization that is working to end childhood hunger. Ayesha's first cookbook, The Seasoned Life, published by Little, Brown and Company, was just released and contains more than 100 of Ayesha's favorite recipes.

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