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Featuring a rich base of crushed graham crackers and creamy peanut butter and a topping of smooth melted chocolate, this top-rated dessert is the ultimate in sweet-tooth-satisfying indulgence.

Nancy Fuller

Nancy Fuller is a warm, loving mother of six and grandmother to 13, and the owner of Ginsberg’s Foods, a multimillion-dollar business.

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All Recipes by Nancy Fuller

Victory Lap Nachos

Honey-Pear Icebox Trifle with Soft-and-Easy Ginger Snaps

Celebration Manhattans

Root Vegetable Mash with Thyme Brown Butter

Square Dance Punch

Yorkshire Pudding Popovers

Sweet Corn Pudding

Sweet Potato Hash with Fried Eggs

Grilled Shrimp and Corn Salad with Herb Lime Dressing

Beef Wellington

Sausage-Stuffed Zucchini Boats

Roasted Onion Dip

Shrimp Cocktail with Remoulade Sauce

Chocolate Ganache Butterscotch Pudding

Grilled Fruit and Vegetable Kabobs

Neapolitan Cupcakes with Strawberry Buttercream

Kicked-Up Cuban Salad

Ham Steaks with Apple-Mustard Chutney

Warm and Cheesy Artichoke Dip with Toast

Moscow Mule

Cheesy Mashed Potatoes

Mulled Wine

Crown Roast of Pork with Chestnut Sausage Stuffing

Chorizo Quesadillas with Easy Homemade Salsa

Savory Garlic Scones with Cheesy Herb Spread

Beeramisu and Kidamisu Desserts

Dark Chocolate Nut Bars