Recipes

Jet Tila’s old-school trick is foolproof.

When Jacques Torres made chocolate cake on the Food Network Kitchen app, he revealed this clever trick.

There's a treat for every bunny!

Eyeballing that vanilla? Not a great idea.

Don’t fear looming expiration dates — here's how to use up milk.

Who knew a little disappointment could taste so good?!

Butter makes everything better.

When in doubt, pipe it out!

You’re never far away from hearty pastas, creamy soups and a great breakfast dish.

And the real reason you should make time to do it.

Cook along with him on the Food Network Kitchen Facebook page! His flexible recipes mean you probably already have all the ingredi …

Because is there really anything better than comforting classics?

Tune into Alex's free class for her best tips and her must-try Parker House Rolls recipe.

The Food Network Kitchen app is your key to stress-free baking with your little ones.

Mindy Segal has the exact answer (and the best buttery cookie to bake)!

Because chocolate chip cookies and brownies were meant to be eaten together.

Dorie Greenspan explains how to get the perfect texture every time.

And, why not give your kitchen a little spring cleaning while you’re at it?

Master chocolatier Jacques Torres has a few tricks up his sleeve for warming cold eggs.

Here’s how to have your cake, and eat potato chips, too!

Buh-bye, dirty dishes.

It saves me $18 a week (that adds up!).

Imagine comfort food in minutes.

Pie may be the MVP of the dessert table, but these savory recipes prove that it can be the star of breakfast or dinner too.

We never want to eat them any other way!