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Total:
5 min
Prep:
5 min
Yield:
1 serving

Ingredients

Directions

SPREAD mayonnaise onto tortilla.

TOP with remaining ingredients; roll up.

Serving Suggestion:

Serve with 1 cup cut-up melon and a cold 8-oz. glass of fat-free milk.

Make Ahead:

Sandwich can be made ahead of time. Wrap tightly in plastic wrap, then refrigerate up to 8 hours.

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