Recipe courtesy of Martha Stewart

Banana Strawberry Peach Daiquiri

  • Level: Easy
  • Total: 35 min
  • Prep: 5 min
  • Inactive: 30 min
  • Yield: 2 to 4 drinks
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Ingredients

3 cups small ice cubes

3 to 4 large ripe strawberries

1 ripe banana, sliced

4 wedges frozen peach

1/4 cup dark rum

1/4 cup sour mix

2 tablespoons Cointreau

Fresh fruit, for garnish

Directions

  1. Place ice, strawberries, banana, peach, rum, sour mix, and Cointreau in a blender. Blend until smooth. Adjust consistency by adding more ice or fruit as needed. Garnish with fresh fruit, and serve immediately.

Cook’s Note

To freeze your own peaches, peel and slice them into 1/4-inch wedges; lay them flat in a freezer bag and freeze until hard, 30 minutes to 1 hour.

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