Blood Mary with a Kick

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  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 4 servings
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1 (46-ounce) can vegetable juice

1 teaspoon pepper

1 teaspoon salt

1 tablespoon Worcestershire sauce

1 lemon, juiced

1 tablespoon celery seed

4 shakes hot sauce (recommended: Tabasco)

1 (4-ounce) can pureed pickled jalapenos

Celery sticks, for garnish


  1. Pour the juice into a large pitcher. Add the pepper, salt, Worcestershire sauce, lemon juice, celery seed, hot sauce, and jalapenos. Stir well. Serve over ice with celery sticks as stirrers.