Recipe courtesy of Hudsonville Ice Cream
Recipe courtesy of Hudsonville Ice Cream
Watch how to make this recipe.
Blueberry Cobbler Sundae
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- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 1 Sundae
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 321
- Total Fat
- 16 g
- Saturated Fat
- 10 g
- Carbohydrates
- 41 g
- Dietary Fiber
- 3 g
- Sugar
- 32 g
- Protein
- 5 g
- Cholesterol
- 58 mg
- Sodium
- 98 mg
- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 1 Sundae
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 321
- Total Fat
- 16 g
- Saturated Fat
- 10 g
- Carbohydrates
- 41 g
- Dietary Fiber
- 3 g
- Sugar
- 32 g
- Protein
- 5 g
- Cholesterol
- 58 mg
- Sodium
- 98 mg
Ingredients
Directions
- Scoop the ice cream into a small bowl. Ladle raspberry filling over ice cream and scatter on the blueberries. Spray on a generous amount of whipped cream and sprinkle with one teaspoon of chocolate shavings. Top it off with one maraschino cherry.
