Recipe courtesy of Bobby Deen
Save Recipe Print
Total:
15 min
Prep:
15 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Ingredients

Directions

Whisk together the orange juice, lemon juice, olive oil, tarragon, mustard and salt in a large bowl. Add the apple, fennel and watercress and toss until well mixed.

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Smoky Arugula and Apple Salad

Recipe courtesy of Giada De Laurentiis

Fennel and Greens Salad

Recipe courtesy of Valerie Bertinelli

Fennel and Apple Salad

Recipe courtesy of Martha Stewart

Green Leaf Salad with Fennel, Apple, and Pecans

Recipe courtesy of Jeanne Lemlin

Green Bean and Fennel Salad

Recipe courtesy of Calhoun Cooking School

Green and Red Salad with Fennel

Recipe courtesy of Rachael Ray

Crunchy Chopped Green Bean Salad

Recipe courtesy of The Neelys

Green Chile Burger with Crunchy Avocado Salad

Recipe courtesy of Bobby Flay

Salad of The Greens with Fennel, Mint and Orange

Recipe courtesy of Robert Irvine

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories