Recipe courtesy of Bobby Deen

Lemon Sorbet Punch

  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 18 servings
  • Nutrition Info
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2 cups freshly squeezed lemon juice

2 tablespoons unrefined sugar

12 cups lemon sorbet

4 1/4 cups seltzer

2 shots vodka

Fresh raspberries


  1. Combine the lemon juice and sugar in a pitcher and set aside. Combine the lemon sorbet, lemon juice mixture, seltzer and vodka in a punch bowl. Decorate with some fresh raspberries. 

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