Recipe courtesy of Sara Moulton
Show: Cooking Live
Save Recipe Print
Total:
1 hr 35 min
Prep:
35 min
Cook:
1 hr
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Place cabbage, onions, and apples into a baking pan. In a saucepan, combine sugar, salt, pepper, red wine vinegar and chicken stock. Heat until sugar is dissolved. Pour the liquid over the cabbage mixture. Cover and bake in a preheated 350 degree oven for 1 hour, until cabbage is soft.;

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Braised Wurst Sausages with Cabbage, Red Onion and Apple Slaw

Recipe courtesy of Rachael Ray

Braised Red Cabbage with Apples

Recipe courtesy of Tyler Florence

Red Cabbage Braised in Cider and Beer

Recipe courtesy of Kurt Struwe

Apple and Bermuda Onion Relish

Apple, Potato and Onion Hash

Recipe courtesy of Rachael Ray

Smothered Pork Chops with Apples, Onions and Cabbage

Butternut Squash, Apple and Onion Galette with Stilton

Recipe courtesy of Food Network Kitchen

Camembert-Caramelized Onion Quesadilla with Apple Chutney

Recipe courtesy of Bobby Flay

Apple and Onion-Stuffed Pork Chops with Orange-Pineapple Gravy

Recipe courtesy of Sunny Anderson

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories