Buffalo Chicken Stromboli
- Total:
- 25 min
- Prep:
- 10 min
- Cook:
- 15 min
- Yield:
- 7 servings
Ingredients
Directions
Heat oven to 425 degrees F. Lightly spray cookie sheet with cooking spray.
Unroll dough; place on cookie sheet. Starting at center, press out dough into 14x10-inch rectangle.
In small bowl, mix chicken and wing sauce; spread down center of rectangle to within 1 inch of edges. Sprinkle with cheese.
Fold shorter sides of dough 1 inch over filling. Bring long sides of dough over filling, overlapping in center; pinch edge to seal.
Bake 14 to 16 minutes or until golden brown.
Buffalo wing sauces vary in flavor. Experiment with different brands to determine your favorite..
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